These cookies combine the best of both worlds…brownies and buckeyes! If you love buckeyes, but don’t like taking the time to dip them in chocolate, you’ll love this easy cookie recipe!
Buckeye Brownie Cookies
Ingredients:
- 1 package(s) traditional fudge brownie mix ( 19.5 ounce or family size )
- 1/4 cup butter ( melted )
- 4 ounce cream cheese ( softened, 1/2 block )
- 1 egg
- 1 cup Powdered Sugar
- 1 cup creamy peanut butter
- 4 ounces chocolate candiquick ( 4 blocks )
Directions
Heat oven to 350 degrees. In a medium bowl, beat the brownie mix, butter, cream cheese, and egg. The dough will be a lit tle sticky. Scoop th e dough onto an ungr eased cookie sheet, Read More >> Buckeye Brownie Cookies @ Tastes of Lizzy T