Archive for January 2010

Awesome Baked Pork Chops

These chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this! S...

One of my favorite things (of, admittedly, many) to cook on the grill is potatoes in a foil packet. The packets themselves are so easy...

Casserole recipes are fairly simple: grain or pasta + meat + sauce + cheese = delicious dinner. I don’t have a name for this latest c...

If you've ever made chicken and dumplings, you know that it's an art to get the dumplings right. I've been told the secre...

The World’s Best Chicken Serves: 3-4 Ingredients: 4 boneless, skinless chicken breasts ½ cup Dijon mustard ¼ cup maple s...

There are simply not enough words for "simple" and "perfect" to describe this do-ahead one-dish meal--the very be...

Oh my, was this good! The Tomato Gorgonzola Salad and the BBQ Potato, Bacon and Corn Salad was the perfect accompaniment. This recipe was ...

I absolutely love this recipe! I thought it tasted like a snickers bar without the caramel.Wonderful! As a person who works full tim...

These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate! Easy OREO Truffles ...

A friend shared this recipe with me, and it is by far the best fudge recipe I've ever tried. This fudge is too good to only make a...

We had this tonight for dinner. LOVED LOVED it! Very easy and very tasty. We had it with rice and asparagus. My 17 year old Step Daug...